Mallorca events for foodies – Nov 2016

By request, I have introduced this category to highlight some interesting possibilities on Mallorca for people who like their food and drink. Enjoy!


Fira de s’Oliva – 19th & 20th


Olives and olive-related products are the stars of this two-day traditional fair in the village of Caimari, in the foothills of the mountains, not far from Inca.

Fira de la Mel – 20th

If you love spreading a bit of artisan honey on your breakfast toast, or fancy keeping bees, don’t miss this one-day fair in the village of Llubí.

Wine-pairing dinner at Can March, Manacor

The renowned restaurant Can March is holding one of their wine-pairing dinners on November 24th, with organic wines from one of the newest and most modern wineries on Mallorca – Can Axartell in Pollensa. The combination of these exciting new wines and Miquel Gelabert’s delicious cuisine promises to be a good one! Places are limited and must be booked in advance by calling +34 971 550 002.

Fira de l’Esclata-Sang i de la Muntanya – 27th

Esclata-sangs at Mancor

Esclata-sangs at Mancor

The mountain village of Mancor del Vall (not to be confused with Manacor) hosts this one-day fair celebrating the tasty mushroom known as the esclata-sang.

Fira de l’Arròs Pobler – 26th & 27th

Rice is grown in the Sa Pobla area and the crop is celebrated at this two-day event at the end of each November. Love rice dishes? Sa Pobla is the place to be this particular weekend …

Live music at Lorien – 30th

On the last Wednesday of each month there’s usually live music at the great little back-alley bar Lorien in Palma, which has been offering an enormous choice of local and international artisan beers to its customers for over 25 years.

Live music with dinner at Santosha – 19th & 26th


Santosha in Palma is now serving dinner on Thursday, Friday, and Saturday nights – and there’s live music to accompany the tasty home-made food on Saturday nights.

Japanese nights at El Palau café in Manacor – Fridays until December 3rd

Read all about these great nights here. Be warned: they’re usually sold out. We hope Nofre, the café’s owner, will offer more of these nights in the new year.

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