Menorcan chef Silvia Anglada brings her cuisine to the island.
March 1st is a public holiday on Mallorca (and her sister islands) as it’s Día de les Illes Balears. There is always a lot going on around this date and, this year, one of the must-do things for foodies is a tapas event known as Peccata Minuta, on Saturday, February 28th. These tapas feasts are organized by Chefs(in), and have proved very popular in Palma de Mallorca and in Inca. This time, Peccata Minuta is taking place in two locations […]
As someone who enjoys experiencing different flavours, aromas, and textures of food, I’m a big fan of eating tapas. The Boss shares this enjoyment, so we’ll be heading off to Inca this Sunday (October 26th) for Peccata Minuta – a gourmet tapas route in the setting of the Cloister of St Domingo. We went to this event last year and thoroughly enjoyed trying the creative tapas prepared by some of the island’s notable chefs. The event is […]