All posts tagged: Marc Fosh

Llampuga – Lightning Fish – Back on the Menu in Mallorca

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On holiday long ago in the Florida Keys, I was offered dolphinfish in a restaurant. The waiter laughed when he saw how the ‘d’ word had alarmed me – I’d be a hopeless poker player. He then explained the dish didn’t contain a marine mammal, but a fish that’s also known as mahi-mahi, which we ate in the Caribbean. You may also see it on menus as golden mackerel. This fish – known as dorado […]