Read about British chef Marc Fosh - whose Palma restaurant has one Michelin star.
Tomorrow, March 1st, is Balearics Day, marking the anniversary of the Balearic Islands becoming an autonomous state (1983). The city of Palma is awash with fantastic events to enjoy this weekend – it’s also Carnival – and one of these events will be foodie heaven. Peccata Minuta is an event organized by Chefs(in) and brings together some of the island’s top chefs to create a gourmet tapas-tasting event. Peccata Minuta translates as ‘small sins’: frankly, it would […]