Read about Chefs(in)'s latest tapas event Peccata Minuta and you'll want to be at the next one.
What to expect at Porreres's apricot fair.
Relatively few tourists visit Sa Pobla, a small agricultural town in the north of Mallorca – but many (particularly British visitors) will have eaten one of the crops grown in the flat fertile fields surrounding the town: potatoes. A large percentage of the new potatoes harvested from this area ends up on dinner plates outside Mallorca; they’re a valuable export crop. I was once told by a Manacor market stallholder that local housewives don’t like the […]