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Where to Have Lunch in Tranquil Rural Southwest Mallorca

Destination Olivera restaurant at Castell Son Claret
Palma de Mallorca is currently enjoying a lot of attention as a gastronomic short-break destination, but you don’t have to be in Mallorca’s capital to find great cuisine. How about lunch out in a stunning rural hotel in the southwest of Mallorca?
If you want to escape the bustle of Palma de Mallorca for a while and find a peaceful place to enjoy a leisurely lunch, I can recommend the 5-star hotel Castell Son Claret, located in open countryside near the village of Es Capdellà.
Lunch & Dinner Restaurant at Castell Son Claret
Chef Pep Forteza leads the kitchen brigade at Olivera restaurant. The Boss and I have stayed quite a few times at this hotel for personal celebrations and have always eaten dinner in Olivera. The restaurant itself has simple but elegant décor, the service is attentive and friendly and, in fine weather, you can eat on the gorgeous terrace with its views of the pool and Serra de Tramuntana mountains. Oh, and the food’s delicious and makes good use of some of the large estate’s fresh produce.
One of my favourite things about this hotel is the in-house bakery, which produces the wide variety of breads and rolls offered in the hotel. I have a huge weakness for good bread – and breakfast after an overnight stay in the hotel is a real treat!
A look at some of the new Olivera dishes
The cuisine is mainly Mediterranean with some international influences and several of the dishes are presented on tableware created especially for the hotel. Eat from the lunchtime à la carte menu or opt for the chef’s three-course lunch menu for 35 euros (available Monday to Friday). (Price correct at time of publication).
Castell Son Claret has an excellent wine cellar, with around 600 references, curated by sommelier Sebastián Longo – who won an award earlier this year. During my recent visit I tried some new Mallorcan wines that were not yet on the general market, from Selva Vins. If you’re driving or don’t want to drink alcohol, do try one of the hotel’s exclusive alcohol-free cocktails. You can feel pretty smug drinking these: not only are they good for you, they also taste fresh and delicious – and make an impressive addition to any Instagram account!
©Jan Edwards 2018
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Splash Out on a Valparaiso Spa Day in Mallorca

Views down to Palma Bay
Want to escape the weather for a while in Mallorca? Whether it’s a rare chilly wet day, or you’d like to escape the heat of the summer sunshine, a hotel spa could be the perfect refuge. Many of Mallorca’s 4- and 5-star hotels have a spa where visitors can pay a set fee to use the facilities for a few hours. It’s an opportunity to boost your sense of wellness with some serious relaxation and perhaps a few pampering spa treatments (although the latter are not usually obligatory).
My friend Sandra and I are fond of a spa day and our most recent was at the GPRO Valparaiso Palace & Spa in Palma. Although I’ve lived on the island for almost 14 years, this was my first visit to this 5-star hotel, which was acquired by the Chinese GPRO hotel group in autumn 2016.
The urban resort hotel was inaugurated in 1976 in a hilltop location on the outskirts of Palma. From the front, the building exterior looks rather dated in design, but the new owners are investing in the property and have already made some considerable improvements. To be honest, I expected to see more Chinese influences – lots of red and gold, for example – in the interior design but the Oriental ownership isn’t that obvious. There isn’t even an upmarket Chinese restaurant!
The Thermal Circuit experience
A weekday thermal circuit day (from 10:00-15:00h) at Valparaiso Palace’s spa costs 35€, entitling you to use all the wet facilities. The use of a robe, towels, slippers, and locker, and a bottle of water (unfortunately a plastic bottle) are included in this price. Spa facilities include a large indoor pool with various jets of water; you can also swim through to the outdoors from here. Despite the unappealing cold wet February weather, we did just that and the water outside felt bathwater-warm. Unlike the water falling from the sky…
Facilities
Other thermal circuit facilities at the Valparaiso spa include Jacuzzi, Finnish sauna, salt-inhalation sauna (beneficial for anyone with chest problems) with tiled ‘armchair’-style seating and a light show (!), herbal sauna, Hammam, ice fountain, Kneipp passage (invigorating alternate jets of hot and cold water target your legs as you walk through). We didn’t get around to using everything – a good reason to return some time – but did each have a half-hour facial treatment whilst there.
The huge spa is at basement level and offers plenty of areas for relaxation. I was surprised by the size and scope of the spa’s facilities. A good range of wellness and beauty/hairdressing treatments is offered and details are on the website.
The several treatment rooms include one for Ayurvedic treatments, and another especially for couples. Six different packages are available for couples alone – including the Honeymoon package (two hours for 360€), which includes a full-body massage with white chocolate! The mind boggles…
Lunch
We had a quick lunch in the Valparaiso Palace hotel’s Mar Blau Mediterranean restaurant – a large light and attractive space overlooking the hotel’s main outdoor pool. Still feeling virtuous after a morning of splashing around, pampering, and relaxing, we chose healthy dishes from the lunch menu – which offers soups, salads, sandwiches (including pa amb oli – bread and oil), pizzas, pastas, and tortillas. Oh, and puds. We thought the lunch food was good value for a 5-star hotel restaurant.
Our tips:
- Ask on arrival if there are any special spa package deals available, as they didn’t offer us any as a matter of course. Sandra asked and one package combined the use of the thermal circuit with a blissful facial treatment (followed by our choice of tea and some Mallorcan almonds to nibble in the relaxation area).
- If you decide to have a treatment, it’s best to do it as late as possible, after you have finished using the other facilities.
- Mornings are the quietest time. When we were there, only a few other people were using the facilities. Expect the spa to become busier later in the afternoon and evenings as the spa has a membership deal for locals, who mainly come after work and, of course, hotel guests have use of the place too.
The Valparaiso Palace Hotel & Spa’s thermal circuit is also offered in the evenings and at weekends, for a higher price; expect it to be busier then.
Prices are correct at time of writing.
©Jan Edwards 2018
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Review of Summum Prime Boutique Hotel, Palma

Exterior shot of entrance to hotel, showing a reflection of the church portal opposite.
The choice of boutique hotels in Mallorca’s capital, Palma, continues to grow. Because I have a huge interest in hotels – having worked for several years in the past in hotel PR – I love to check out new places to stay and, when funds permit, to experience them as a guest.
St Valentine’s was the perfect excuse for a night away in one of the several new boutique properties that have recently opened in Palma: the 5-star Súmmum Prime Boutique Hotel. Since the time we booked it, two more boutique hotels have opened in Palma and at least two more will be opening in the coming months.
Location
Carrer Concepció starts as a lane leading from the shopping street Jaime III. It’s a quiet lane that is now home to several good restaurants (Fera Restaurant & Bar, Aromata, Emilio Innobar), the new Zonasander champagne bar/interiors/vintage store, and several art galleries. Súmmum Prime Boutique Hotel is at number 26, right opposite the church.

Zonasander: Vintage studio and champagne bar combined – opened in January this year and run by the Sander family from Sweden
The property
No. 26 has had an interesting past, dating back to medieval times. The original property was built in the 15th century and was a notable palace in Palma, known as Can Berga-Ladaria. In 1874 the original Gothic building was replaced by a new property, which became the Vidal family’s home in the 20th-century and renamed Can Vidal.
The building was in a poor state of repair when it underwent the considerable renovation and transformation that have resulted in today’s beautiful 5-star boutique hotel. Many original architectural features have been restored and serve as a reminder of this Palma property’s history. If you’re in the hotel’s wooden-panelled Club room (with original fireplace and restored panelling), be sure to watch the video (on a loop) showing what the property looked like before it was lovingly restored.
The hotel
Súmmum Prime Boutique Hotel has the following facilities:
- Eighteen rooms (including suites).
- Wellness spa (with sauna, spa bath, massage bed, and exercise equipment), which can be booked in advance for exclusive use.
- Equus French restaurant – which offers more than a few decorative hints about the space’s former use as the property’s stables.
- 1874 Lounge bar and adjoining rear terrace for drinks.
- Rooftop terrace and plunge pool.
Our room
We stayed in the Parietti Suite, which faces the Concepció church. This spacious elegantly proportioned suite was once the principal salon of the mansion and has a restored mural on the ceiling – the creation of the 19th-century Mallorcan artist Francesc Parietti. It is thought to represent the goddess Minerva surrounded by cherubs; it’s a beautiful sight when you wake up beneath it, after a very comfortable night’s sleep in the king-sized bed (high-quality bedlinen, a choice of pillows, and a feather mattress-topper made sleep super comfy).
Our large bathroom was behind the sleeping area and offered an excellent walk-in shower, separate loo and bidet, bathtub, and two washbasins. Toiletries are by Chopard. We liked the provision of small individual bottles of mouthwash too, as well as items such as robes, slippers, hairdryer, etc that are expected in 5-star hotels. We noted a set of bathroom scales, which we didn’t use: too many of the delicious breakfast croissants (raspberry or chocolate, and made by a bakery in the village of Muro) and a weigh-in could come as a bit of a shock!
All rooms have Nespresso coffee machine, safe, good free Wi-Fi, feather mattress toppers, Bluetooth speaker, air conditioning and heating, satellite TV.
Breakfast
The French restaurant Equus (open for lunch and dinner) is also the location for breakfast. It’s a very attractive space, with plenty of decorative hints to remind you that this was once where the horses would have been stabled.
Breakfast is a good varied buffet, with the option of freshly cooked eggs and other breakfast dishes prepared to order. We opted for the cold items but guests on a nearby table had eggs Benedict, which looked appealing.
I was pleased to see the option of freshly prepared healthy juices here; my dark green juice – served in a small bottle – was delicious and, combined with some fruit and a few other items (including a raspberry croissant), set me up for the morning.
Special touches
Other things we liked:
- The ‘welcome’ note from the general manager awaiting us in our room was truly personal and not just the standard ‘have a nice stay with us’-type of message. It made a good impression on us. We found the staff to be helpful and friendly.
- The hotel was lovely and warm – February can be chilly in Mallorca!
- A Handy (brand) smartphone is available in each room for guests to use free of charge during their stay. It was the first time I had seen this facility offered in a Palma hotel.
When we first came to look for a property to buy on Mallorca (back in 2001), we stayed at a handsome rural hotel called Casa del Virrey. The Morgana Group – which owns Súmmum Prime Boutique Hotel – has recently acquired this property, now re-branded Virrey Prime Boutique Hotel. Yet another boutique hotel to check out on Mallorca!
©Jan Edwards 2018
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Review of Lunch at Ca’n March, Manacor
Ca’n March is without doubt Manacor’s best-known restaurant – but you’re unlikely to stroll past it by chance while wandering around town. Ca’n March is located in a side street a little way from the town centre itself. The surrounding area may not have tourist appeal, but this popular restaurant is worth the detour from Manacor’s main shopping area. And, if you arrive by train, it’s within easy walking distance of the station.
Ca’n March first opened as the family-run Fonda Ca’n March in 1925 and is still in the same family. Brothers Miquel Gelabert (a different Miquel Gelabert from the one of wine-making acclaim) and Tolo Gelabert relaunched Ca’n March as a new project in the year 2000.
Chef Miquel and his brigade create New Mallorcan cuisine (modern interpretations of traditional recipes, with international culinary touches), using prime-quality local ingredients. Tolo oversees front of house with a warm welcome for all arrivals.
Having eaten here a few times, I can confidently recommend Ca’n March, which also offers a good-value lunchtime menu – or menú del día. This three-course lunch is offered Tuesday to Friday for just 13,50€ (including IVA, the Spanish VAT).
The interior
Ca’n March has an attractive interior, with modern wooden floors, white wooden furniture, white table linen, and a few interesting decorative touches (including an interesting display of framed old photographs and a handsome antique longcase clock). The glasses and cutlery gleam on the tables and, despite its size, the room feels welcoming and homely.
In the centre of the restaurant you’ll find a display of local gastronomic products (including some of Ca’n March’s own) and handicrafts for sale. It’s a good place to find an authentic Mallorcan foodie gift or souvenir to take home.
We arrived early for lunch by Spanish standards – having made a spur-of-the-moment decision to eat out on our way home from an appointment. Tables filled quite rapidly with locals and I’d recommend making a table reservation if you want to come for lunch.
On the menu
The Ca’n March menu card includes à la carte dishes and other set-menu options, but it’s quite easy to miss the fact that there’s a menú del día offered, so do ask. Our server explained what was on the day’s lunch menu, reading from her notebook, as this menu doesn’t come in written-down form.
We both chose the chicken salad starter – a generous portion, which included dried apricots, pieces of chicken, walnuts, pine nuts, pomegranate seeds and more. For our main course we had gallineta – a red-skinned fish that I didn’t know – served in a spinach sauce with potato. The piece of white fish was perfectly cooked and the whole dish was tasty and satisfying.
For dessert I had a light cake-like coca made with cottage cheese, with yogurt and baked-apple purée, whilst The Boss had the classic crema catalana.
And more…
In addition to the menú del día and à la carte dishes, Ca’n March offers some special menus:
- CM menu – available Friday night to Sunday lunchtime – for 24€;
- Gourmet set menu – 4 courses for 24€; 7 courses for 35€;
- One Thursday each month from October to June, they offer a gourmet dinner with wine pairings. We attended one last year and thoroughly enjoyed the evening, where diners shared one long table and enjoyed wines from the bodega Can Axartell in Pollença.
I really enjoy Miquel Gelabert’s cuisine, which is a modern and healthy taste of Mallorca.
Prices correct at time of writing.
©Jan Edwards 2018
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Review of Art Hotel Palma

Breakfast room at Art Hotel Palma
We treat ourselves to a special dinner in Palma just before every Christmas and this year we ate at Fera – one of the Mallorcan capital’s newest restaurants. Before this, we met friends for cava at Nicolas Bar and attended a special festive performance by Flamallorca with them at Teatre Sans in the Old Town. A full-on night like this called for an overnight stay and I had booked Art Hotel Palma.
The 13-room boutique Art Hotel Palma has a convenient location just off the Rambla and close to the Teatre Principal, Plaza Major, and its underground public car park. I’d had a show-round of the hotel last year after reviewing the owner’s nearby Mari-lin Café-Lounge and had wanted to stay here ever since. The premises once housed an antiques gallery but the owner converted his business into a boutique hotel, home to some of the artworks and antiques he collected over the years.
Our stay
I took the option of paying in advance for our room, which entitled me to a discount. The room rate also included a glass of Mallorcan wine and two tapas each at Mari-lin. Subject to availability (only two spaces are available) you can book a parking place – through the hotel – in the adjacent Plaça Major public car park, for a supplement of 20 euros per 24 hours.
We stayed in room 10 on the third floor. It had views – but no sounds (good glazing) – of the leafy street below. There were lots of plus-points here: good WiFi, coffee machine (capsules), kettle and tea-making facilities, mini-bar, safe, plenty of wardrobe space (with umbrella provided), and very comfortable large bed. Best of all, on a cold December day in Mallorca, easy-to-control heating (the whole hotel felt really cosy and welcoming). Our room had an original fireplace, although it wasn’t in use.
The bathroom of room 10 doesn’t have a bath, but a very efficient shower with different water jets (two of which took me by surprise!). You emerge wet and clean to a towel warmed on the heated towel rail – my idea of bliss.
My only tiny gripe was the lack of a full-length mirror.
Things we liked best about AH Art Hotel Palma
- Friendly staff offering a genuinely warm welcome and service.
- The vast amount of art and antiques combining harmoniously with 21st-century comforts and convenience.
- The cosy home-from-home feeling (not that our home is stuffed with antiques and masterpieces!).
- It’s a tranquil and relaxing place to stay after a day (or night) out in the vibrant Mallorcan capital of Palma.
Useful to know
AH Art Hotel Palma doesn’t have a restaurant but serves a buffet breakfast in a pleasant breakfast room (or on the narrow rear terrace in fine weather). Palma has a wealth of eateries within a short walking distance, including Marc Fosh, Fera Palma, Adrián Quetglas, El Camino (excellent tapas), and Bi-Bap.
©Jan Edwards 2017













